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This recipe has been a guest favorite since before we took ownership of the inn eleven years ago. How do we get that little crunch in our French toast to give it that extra goodness? Follow this surprisingly … Continue reading
Over the next few months, we will be featuring a blog post profiling members of our staff. We are very proud of our dedicated team, some of whom work behind the scenes and don’t get the kudos they deserve. For … Continue reading
We have been following Chef Toby Hill around the greater Boston/Cape Cod area for ten years. We discovered him when we first moved to Chatham and he was the Executive Chef at a local restaurant. He served his innovative dishes … Continue reading
Aaahhh September. While I mourn the fleeting hot, summer days, September and October are my favorite months on Cape Cod. The weather is pleasant, the crowds fizzle out which means booking a table at our favorite restaurants or biking along … Continue reading
We are so excited to be part of the infamous red chair’s journey across the Cape this spring! We will be hosting the chair from April 9th to 11th. Innkeeper of the Woods Hole Inn, Beth Colt and owner of … Continue reading
Today, on my birthday, I woke up wondering where on earth the time went. It seems like just yesterday I was buying my first legal scratch off ticket, so excited to be eighteen – a legal voter, lottery player, and … Continue reading
I know I’ve been on pancake overdrive lately, but seeing as today is Shrove Tuesday AKA Pancake Day, I would be remiss if I didn’t share with you our traditional English pancake recipe which was served this morning for breakfast … Continue reading
Red Velvet Cake has been a recent trend on dessert menus, but now it’s not just for dessert. Chef Kevin has created a twist on the traditional and created a new breakfast dish inspired by his love for dessert – … Continue reading
It’s hard to believe our little seaside village is about to celebrate its 300th birthday. Every time I visit another part of the country, I realize how unique Chatham is. It is one of the few towns that has maintained … Continue reading
Looking for a new Christmas cookie recipe? Try this easy, but really tasty recipe for Saltine Toffee Tars. The best part is having your friends and family try to guess the secret ingredient. No one ever guesses Saltines! Ingredients:4 Ounces … Continue reading
Latest Posts from our Blog
Our Top Five Picks For Fried Seafood: If you have plans to visit Cape Cod, do yourself a favor and put the diet aside so you can indulge in some of the best fried seafood you may ever have the chance to enjoy. The diet will be there when you get home. While we are huge fans…
Eloping on Cape Cod: Fun fact: in addition to being an innkeeper, I also happen to fill my spare time officiating weddings. I have been a Justice of the Peace for five years and have officiated everything from lavish five-diamond resort affairs to barefoot elopements on the beach. Over the last couple years, I…
